This type of pasta, locally called schupfnudel, is typical of southern Germany although it is consumed throughout the country, where it is v...

They are found in a wide area of ​​Spain with different names (flower heads, flowers, fried flowers, La Mancha flowers, Extremadura flowers....

  According to several studies carried out, it is estimated that around 30% of human cancers are due to poor eating habits, while 60% of all...

Borrachinos are typical of Asturias (northern Spain) although there are very similar recipes in practically all of Spain. These are fritters...

   We all know what a macaron is, a kind of small sandwich that comes together through a ganache of different flavors. What is not so well k...

Piadina can be considered a kind of lightly risen bread that is folded in the shape of a crescent or triangle to enclose some type of fillin...

This dish, very popular in Portugal, has a very curious name that does not have an easy explanation. The word piri-piri would come from the ...

This forceful stew is well suited for long winter days. It has a medium cooking time - a little less than 1 hour - but the preparation itsel...

For those who like Asian cuisine and mussels, here is a simple, cheap recipe that, in addition to being easy to make, can be prepared in les...

When presenting our recipes, we must also take care of their companions. These must be complementary, that they do not interfere with the fl...

Scaccia is a Sicilian recipe that originated in Ragusa, in the south of the island, but is consumed in almost all of Italy. It consists of a...

Coc de Fraga is a very typical sweet from Fraga (all the sweet shops in the municipality sell it). It is usually made with quince - more rar...

If you are fan of movies or television series, this popular Sicilian sweet will not be unknown to you. They have appeared with its own entit...

This is a magnificent drink from Greece, very suitable for summer, which is obtained from melon seeds. To Spanish speakers the name "pe...

A tasty recipe and easy to cook. Galicia is a region located in the northwest of Spain famous for El Camino de Santiago and also for the fis...

This recipe, typical of Catalan cuisine (northeast of Spain), is very simple to prepare. INGREDIENTS (4 people) : 1/2 Kg (1.1 lbs)  of salte...

Can artichokes be stuffed? You can bet yes. In fact, if we think that olives or mushrooms are also stuffed, the artichoke will even seem lik...

Hyderabad chicken originates from the city of the same name, located in southeastern India and capital of the Andrha Pradesh region. This re...

This sweet is very popular in the United Kingdom and Ireland , where they are usually made to please the little ones in the house or to ser...

The name comes from the surname Wibel, the pastry chef who created the recipe. This small hard meringue is only about 2 cm (0.8 inches) long...